
Easy French Toast Waffles
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Combine the best of both worlds with French Toast Waffles, a delightful fusion of crispy waffles and the rich, custardy flavour of French toast. Made in the Hamilton Beach Pro Smart Waffle Maker, this recipe is perfect for a special breakfast or brunch that everyone will love.
Prep Time | Cook Time | Total Time | Servings |
---|---|---|---|
10 mins | 15 mins | 25 mins | 4 |
Ingredients
- ½ cup whole milk
- 2 large eggs
- 1 tablespoon maple syrup
- ½ teaspoon vanilla extract
- 1 pinch salt
- 4 1/2-inch thick pieces brioche bread
- cooking spray
Directions
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Preheat a waffle iron according to the waffle maker instructions.
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Whisk milk, eggs, maple syrup, vanilla extract, and salt together in a wide bowl until thoroughly combined. Dip one slice brioche into the bowl and press gently until both sides are coated. Lift bread from the bowl with a slotted spatula, letting any egg mixture drip back into the bowl, and transfer to a rimmed baking sheet. Repeat with remaining bread. Let sit until egg mixture soaks in, about 2 minutes.
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Spray the preheated waffle iron with cooking spray. Place one slice brioche onto the waffle iron and gently close the lid without forcing it down. Cook until golden brown and the iron stops steaming, 3 to 5 minutes. Repeat to cook remaining waffles.
Tips:
- For added flavour, you can sprinkle a little extra cinnamon and sugar on the bread before cooking.
- Ensure the bread is thick enough to hold up to the egg mixture without falling apart.
- Preheat the waffle maker thoroughly to achieve the best texture and crispiness.
Enjoy these delicious French Toast Waffles, a perfect combination of two breakfast favourites that will make your mornings extra special!